Product Innovation & Development Projects

From Concept to Launch: Driving Next-Generation Solutions

Accelerating Growth Through Strategic Design and Development

Project Name Objective Timeline Donor

Prototype Development

To develop health-enhancing and cosmetic products using Samoan natural resources and bioactive compounds

2023 – 2025

Internal Funding (SROS)
One Country One Priority Produce (OCOP)

Support activities focusing on promoting value added products from cocoa.

 

 

2023 – 2025

FAO

Establishing the Food Innovation Centre

Build the capacity of the Food Science & Technology division to cater for various food value added work and associated quality control tests Ongoing

Government of Samoa

PHAMA PLUS and the Scientific Research Organisation of Samoa Support different activities such as; Scientific and Research Services; Taro Whiskey, Hot Water Treatment, Kava Machine, HACCP, Innovation and knowledge services for agrifood sectors, technical quality test service & Food Innovation Centre. 2023 – 2025

Government of Australia & New Zealand

Sustainable Transformation of Domestic Agrifood System in Fiji, Samoa and Solomon Islands (STODAS)

The STODAS Project has been initiated, aiming to foster domestic production and consumption through a resilient and sustainable agrifood transformation across the specified countries and the broader region.

2023 – 2025

European Union (EU)

Analysing Kava Varieties, Distribution and Kavalactone Content

To identify and confirm the ‘ava varieties grown in Samoa, develop methodology to determine the kavalactone profiles.

2023 – 2024

Palladium International Pty Ltd (Australia)

Pacific Island Rural and Agriculture Stimulus (PIRAS)

Support Agriculture sector in economic recovery from covid-19 pandemic and improve income, food and nutrition security for rural economies.

2022 – 2024

International Fund for Agriculture Development (IFAD)

       

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