Product & Innovation Development Projects

Innovating Samoa’s future through pioneering science, transforming creative vision into sustainable national progress

Innovating Samoa’s future through pioneering science

Project Name Objective Timeline Donor
Prototype Development To develop health-enhancing and cosmetic products using Samoan natural resources and bioactive compounds 2023 – 2025 Internal Funding (SROS)
One Country One Priority Produce (OCOP) Support activities focusing on promoting value added products from cocoa.  2023 – 2025 FAO
Establishing the Food Innovation Centre Build the capacity of the Food Science & Technology division to cater for various food value added work and associated quality control tests Ongoing Government of Samoa
PHAMA PLUS and the Scientific Research Organisation of Samoa Support different activities such as; Scientific and Research Services; Taro Whiskey, Hot Water Treatment, Kava Machine, HACCP, Innovation and knowledge services for agrifood sectors, technical quality test service & Food Innovation Centre. 2023 – 2025 Government of Australia & New Zealand
Sustainable Transformation of Domestic Agrifood System in Fiji, Samoa and Solomon Islands (STODAS) The STODAS Project has been initiated, aiming to foster domestic production and consumption through a resilient and sustainable agrifood transformation across the specified countries and the broader region. 2023 – 2025 European Union (EU)
Analysing Kava Varieties, Distribution and Kavalactone Content To identify and confirm the ‘ava varieties grown in Samoa, develop methodology to determine the kavalactone profiles. 2023 – 2024 Palladium International Pty Ltd (Australia)
Pacific Island Rural and Agriculture Stimulus (PIRAS) Support Agriculture sector in economic recovery from covid-19 pandemic and improve income, food and nutrition security for rural economies. 2022 – 2024 International Fund for Agriculture Development (IFAD)

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