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Food technology Research

  • Food Security in Small Island States

  • Tray Fermentation Trials, Ochratoxin A, Cadmium and Lead Analysis for Cocoa Beans in Samoa

  • A Comparative Study of the Local and Overseas Fermentation Methods Using Trinitario Cocoa Variety in Samoa

  • Semi-commercial scale evaluation of the taro high pressure washer and hot water treatment efficacy for the treatment of Phytophthora colocasiae

  • On-site site trials for proven cocoa fermentation and drying method (specifically detailing Upolu trial – Part 1 and Savaii trial – Part 2)

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Safer, Prosperous & Sustainable Samoa

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  • FAO SIDS Solutions Forum 2024: Showcasing Samoa’s Cocoa and Agribusiness Innovations
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  • Workshop validates Samoa’s first National Science, Technology and Innovation Policy,paving way to launch at CHOGM
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    Strengthening Samoa’s Quality Infrastructure: An Insightful Visit to SROS by International Experts and Ministries
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P.O Box 6597, Nafanua, Apia
Phone: (685) 20664
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